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Kitchen Facilities & Available Equipment
Our licensed restaurant kitchen facility is available for any scheduled event on a first-come, first serve basis. Clients may choose any caterer as long as they are in good standing with the Center. A list of caterers is available. Kitchen equipment and servingware are available with the rental of the kitchen. Please be aware that all quantities are approximate.
Serviceware:
Banquet settings for 300 (approx.)
- plates
- bread and butter
- soup/salad/pastas
- teacup and saucers
- desserts
400 glass reception plates
300 six ounce wine glasses
300 eight ounce water glasses
2 rectangular chaffing dishes
2 round chaffing dishes
2 eight gallon stainless steel punch bowls
32 oil lamps
300 spoons, forks, knives
Assorted other items
Equipment:
Hobart commercial dishwasher
ice machine
2 Hobart refrigerators
1 Hobart freezer
Vulcan gas convention oven
stove with grill and 2 ovens
Vulcan steamer
Vulcan deep dryer
Panasonic microwave
3 warmers
The Smithfield Center does not provide linens.
Tables:
Round Tables (60 inches in diameter, seats 8 people)
Rectangualr Tables (6 ft long, seats 2 people each side)
Blue Chairs
Portable Bar
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